Ostekultur for madglade : 12 helt nye opskrifter samt inspiration og viden om ostesmag og ostekultur
Rasmus Holmgaard
When Diana Henry was sixteen she started a menu notebook in which she wrote up the meals she wanted to cook. “How to Eat a Peach” contains many of Diana's favourite dishes in menus that will take you through the year and to different parts of the world.