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Tidsskrift
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Bog, 1. edition, 2020
Details
Content
Latest edition, bogBeer and society
From craft to industry
Breweries in town and country
New drinking habits
Beer tax brings changes in production
Ingredients and brewing
Malt barley variants
Malting and malt types
Hop growing and the hop trade
From wild yeast to yeast in pure culture
Brewing, fermentation and tapping
Beer styles and recipes
Old beer
Ship's beer
White beer
Bitter beer
Sweet double beer
Lager
Danish pilsner
Periodica
The article is a part of
The articles in are frequently about
Articles with same topics
In
Articles
All registered articles grouped by issue
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